Monthly Archives: December 2014

Shrimp in Herbs

Shrimp in Herbs Recipe

Ingredients 2 pounds uncooked medium shrimp, peeled and deveined 2 tablespoons olive oil 3 garlic cloves, minced 1-1/2 cups chopped fresh tomatoes 1 tablespoon minced chives 1 tablespoon minced fresh flat-leaf parsley 1 tablespoon minced fresh tarragon or 1 teaspoon

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Low Sodium Mayonnaise

Mayonnaise Low Sodium

Low Sodium Recipes Mayonnaise   Ingredients 1 egg or 1/4 cup egg substitute 1 teaspoon Dijon mustard 1/2 teaspoon white pepper 1 1/2 teaspoons white wine vinegar 1 cup corn oil 2 tablespoons lemon juice Directions Place everything but the

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Cosmopolitan Jelly Shots

Cosmopolitan Jelly Shots

Ingredients 1 1/4    cup cranberry juice cocktail 2 1/2    envelopes plain gelatin 1/4    cup Roses lime juice (or fresh lime juice with a healthy dash of simple syrup) 1/4    cup Grand Marnier, or Cointreau (use Cointreau or Triple Sec for

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Baked Crab Rangoon

Baked Crab Rangoon

Ingredients Can (6 oz.) crabmeat, drained, flaked 4oz.  (1/2 of 8-oz. pkg.) Neufchatel Cheese, softened 2 green onions, thinly sliced 1/4 cup Mayonnaise 12 won ton wrappers Directions Pre-heat oven to 350°F. Combine crabmeat, cheese, green onions, and Mayonnaise. Place

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Cranberry Pecan Cheeseball

Cranberry Pecan Cheeseball

Ingredients 8 ounces cream cheese 2 cups shredded white sharp cheddar cheese ⅓ Cup dried cranberries, finely chopped ½ cup finely chopped pecans Crackers for serving Directions In a large bowl mix together cream cheese and cheddar cheese until well

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Super Simple Strawberry Santa Dessert

Strawberry Santa whipped Cream

Ingredients 12 medium to large strawberries 4 ounces whipping cream ½ teaspoon vanilla extract 24 chocolate sprinkles or mini chocolate chips for eyes, optional Directions Whip the cream with the vanilla until soft peaks form.  Put the cream in a

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Egg Nog


Ingredients Soft Custard 3 eggs, slightly beaten 1/3 cup granulated sugar Dash salt 2 ½  cups milk 1 teaspoon vanilla Eggnog 1 cup whipping cream 2 tablespoons powdered sugar ½ teaspoon vanilla ½ cup light rum 1 or 2 drops

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Old Fashioned Hot Buttered Rum

Hot Buttered Rum

Crock Pot Cooking Old Fashioned Hot Buttered Rum Ingredients: 2 cups brown sugar 1/2 cup butter 1 pinch salt 2 quarts hot water 3 cinnamon sticks 6 whole cloves 2 cups rum 1 cup sweetened whipped cream Ground nutmeg to

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Tom and Jerry Batter and Drink

Tom and Jerry

Almost like Eggnog, but warm and creamy.  We have an annual Christmas Tom & Jerry Party and this is the recipe we’ve perfected. Tom & Jerry Batter & Drink  Ingredients 3 eggs 1/2 teaspoon ground allspice 1/2 teaspoon ground cinnamon 1/2 teaspoon

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Jewish Rye Bread

Rye Bread Jewish

Ingredients: 1½ tablespoons active dry yeast  1½ cups warm water (110 degrees F)  2 cups first clear flour  1½ cups rye flour  1½ cups rye sour starter  1½ tablespoons salt  2½ tablespoons caraway seeds (optional, use more or less if

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