Creamy Cheddar Pasta Salad

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Creamy Cheddar Pasta Salad

Creamy Cheddar Pasta Salad

Ingredients

  • 1 pound rotini (or pasta of choice)
  • 1 red bell pepper, finely chopped
  • 3 ribs celery, finely chopped
  • 8 ounces cheddar cheese, cut into small chunks
  • 1/4 cup finely chopped onion
  • 1 cup of a quality mayonnaise
  • 1/4 cup sugar
  • 2 tablespoons apple cider vinegar
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried parsley
  • Chopped fresh broccoli – Optional

Directions

  1. Cook rotini according to package directions, then drain and rinse under cold water until the pasta has cooled. Drain well.
  2. In a large bowl combine mayo, sugar, apple cider vinegar, black pepper and dried parsley.
  3. Combine the rotini with the dressing, then stir in chopped red bell pepper, celery, finely chopped onion, and chunks of cheese.
  4. Chill for one hour before serving. Enjoy!
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