French Dressing

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  • 1 cup corn oilFrench Dressing
  • 1 cup ketchup
  • ½ cup sugar
  • ¼ cup white vinegar
  • ¼ cup water
  • 1 teaspoon garlic salt
  • 1 teaspoon black pepper
  • ¼ teaspoon salt


Combine all of the above ingredients adding the oil last and slowly.  Whisk rapidly while pouring oil to ensure that the oil blends properly.  You can also use a blender or food processor.

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