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Slow Cooked Scalloped Potatoes

SLOW COOKED SCALLOPED POTATOES

Ingredients 1 tablespoon unsalted butter, at room temperature 1 cup heavy cream 3/4 cup low-sodium chicken broth 4 tablespoons all-purpose flour 1 tablespoon fresh thyme leaves, lightly chopped 2 1/2 pounds Idaho potatoes, peeled and sliced about 1/8 inch thick

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Scalloped Potatoes and Ham

Scalloped Potatoes and Ham

Ingredients 3 pounds Russet Or Yukon Gold Potatoes, Washed Thoroughly 2 Tablespoons Butter 1 whole Yellow Onion, Diced 3 cups Diced Ham 1-1/2 cup Half-and-half 1-1/2 cup Heavy Cream 1/4 cup Flour Black Pepper to Taste 1 cup Grated Cheddar

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